Hanging lights and roses as ceiling decorations

Discover our range of hanging lights and roses for your ceiling decorations. Our ornamental plasterers are here to assist you with your fibrous plaster projects.

From studio to worksite: reproduction at château de la Brigandière

Discover our reproduction of pediments made of Vieujot plaster at Château de la Brigandière. Here, fibrous plaster is put to work preserving architectural heritage.

Fibrous plaster in interior design

Fibrous plaster has an important place in interior design, when it comes to creating unique decorative elements, ceilings with recessed lighting, and the list goes on.

Production, reproduction and restoration of fibrous plaster cornices

Cornices made of fibrous plaster are an aesthetic asset for interior décor. Bespoke creation or reproduction for ceiling ornamentation.

Fibrous plaster in hotel renovations

Discover how fibrous plaster is used in hotel renovations. A creation of technical prowess, fibrous plaster enables a multitude of decorative options.

Refurbishment of the Montélimar Theatre

A look at the refurbishment of the Montélimar Theatre, built by Emile Loubet in 1885. An architectural monument with a new interior décor featuring clean, elegant lines.

From studio to worksite: Artdenteck’s fibrous plaster interiors

A look back at the project for the new Artdenteck laboratory in the 6th arrondissement of Lyon. A layout in which the whiteness of fibrous plaster goes hand in hand with high tech.

Architect of the day: fibrous plaster projects with Eric Boyer

A look back at our collaboration with Eric Boyer, an architect based in Paris and Lyon. Fulfilment of his inspirations by our teams, using fibrous plaster

Construction of Kopster Hotel

Kopster Hotel, the latest establishment from the Lavorel Hotels group, with its trendy, offbeat décor, a restaurant and a lobby bar. Worthy a look in Décines.

New Double 7 restaurant in Dardilly

A new Double 7 restaurant moves into Dardilly, northwest of Lyon. Featuring cosy décor by J. Rochet and modern cuisine, all under the leadership of Stéphanie and Fabrice Masson